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Puerto Rican restaurant
1. Tras-patio - Hato Rey Central
· 90 reviews
116 Cll Uruguay, San Juan, 00917, Puerto Rico
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1st from Puerto Rico: La atención de Sheila espectacular!La comida era deliciosa y las papas fritas se servían en un corte pequeño para hacerlas más crujientes. Mi única sugerencia para el restaurante es tener el salero y el pimentero en salero en lugar de usar un vaso pequeño de metal o en un pilón.
Eduardo Barreras: Excellent everytime. Never fails with the great quality of the food and how it is marvelously prepared.Great choices for the wine selection as well as the spirits.Small and friendly atmosphere.Estacionamiento: Very limited
Lu Serrano: This is one the best places in Hato Rey ! Their food is always a 10!! The steak was cooked perfectly and the mushroom sauce was addictive. Good wine selection.
Lny Mrtnz: Everything here is good. I tried first time because of my husband and damn it is good. Some may tell is a bit “pricey” but definitely worth it all. Delicious, good service and good ambiance. 💖
Thorn Bruise: cada 1-2 semanas cambian los especiales y siempre son hiper creativos y nunca fallan. De los platos principales adoro el bistec encebollado con las papitas fritas únicas que hacen. También tienen tremendas comidas to go.
Armando Gonzalez: Exelente comida,un poco caro
Armando Torres: Excellent food, spectacular customer service
Herbert Roxburgh: 116 Calle Uruguay en Hato Rey frente a la escuela elemental Emilio Del Toro.
Alma Y. Duran, Esq.: A gem in Hato Rey!
Felix Maldonado: Todo espectacular!!
Rolando Almodóvar: Nice place wit good food.
Diego Duque: Delicious food.. the ony negative is that they don't accept Amex
marie rivera: Excelente gran servicio y excelente calidad de comida.
2. Fogo de Chão Brazilian Steakhouse - San Juan Antiguo
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· 1845 reviews
15 Avenida Luis Muñoz Rivera Ste 208, San Juan, 00901, Puerto Rico
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Eliezer Lebrón: Todo, desde el anfitrión hasta los servidores, fue excepcional, Edwin, Alexander, Victor, Juan, Jaime, Aruz, Alana y Lily.Todos ellos brindaron un servicio de 5 estrellas, ¡definitivamente lo recomendarán y regresarán!
Maestra Sheila: Tuvimos el placer de cenar recientemente, y quiero destacar el servicio excepcional que recibimos por parte del equipo de meseros, especialmente Víctor.Desde el momento en que llegamos, Alexander, Henessey, Miguel, Dane, y Arus nos hicieron sentir bienvenidos con su amabilidad y profesionalismo. Cada uno de ellos contribuyó a que nuestra experiencia fuera memorable, atendiendo nuestras necesidades con una sonrisa y asegurándose de que estuviéramos cómodos en todo momento.Sin embargo, es imposible no destacar la atención brindada por Víctor. Su dedicación y atención al detalle fueron simplemente extraordinarias. No solo estaba pendiente de cada uno de nuestros pedidos, sino que también se aseguró de que todo estuviera a nuestro gusto, incluso anticipándose a nuestras necesidades antes de que las mencionáramos.Víctor hizo que nuestra velada fuera realmente especial, y estamos profundamente agradecidos por su excelente servicio. Si bien todo el equipo fue maravilloso, Víctor se destacó por su amabilidad, eficiencia, y genuino interés en que tuviéramos una experiencia perfecta.Definitivamente volveremos y esperamos ser atendidos nuevamente por este equipo increíble. ¡Gracias por hacer de nuestra cena una ocasión inolvidable!
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Puerto Rican restaurant
3. Café Manolín Old San Juan - San Juan Antiguo
· 2112 reviews
251 C. de San Justo, San Juan, 00901, Puerto Rico
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Harrison Logan: We were in old san juan for the day and looking for a lunch place and found this spot online. It's a perfectly acceptable restaurant with nothing to complain about, but nothing to write home about. We got a mofongo special with shrimp chicken and skirt steak which was good. Service was good. I don't think you'd be disappointed coming here realizing it's not trying to be the best spot in town
Ale MP: Probé el lunch en este lugar, es cómo una cafetería de los años 80's pero en buenas condiciones y con aire acondicionado intenso, puede haber un poco de fila para entrar. Nos sentamos en la barra con un gran servicio, muy buena explicación de los platillos y varias opciones de cocina local, o clásicos cómo hamburguesas. Precios acorde a San Juan, similares a los demás restaurantes. Pedí camarones a la criolla, me gustaron pero no me fascinaron, esperaba más sabor, y la porción era un poco pequeña, comparado con la ensalada y papas fritas. Probé el Mofongo con camarones de mi amigo y estaba muy bueno y creo que mejor servido. Si buscas un lugar muy callado para comer, no es este, hay música de fondo y se concentra mucho el ruido de las pláticas. Muy buena ubicación. Si regreso.
Bertrand Huybrechts: Look no further for an authentic Puerto Rican lunch at honest prices and great service. We wanted to have a taste for Puerto Rican cuisine and were more than impressed with Cafe Manolin. Located in a little side street but pretty easy to find you will immediately feel immersed with the locals in that great cafe/lunch spot. I went for the pina colada which was delicious because not too sweet and then we had the typical dish with snapper, rice, beans and plantains. As soon as we saw the rice and fish we knew it was gonna be great. Pro tip mix the beans with the rice as our server told us and it was so good. 16 dollars for a plate like that with a great piece of fish that was super fresh. Service was also top notch so will definitely be back. Thanks team
Queeny B: Gran lugar / asequible muy recomendableApenas hay estacionamiento disponible. Toma un Uber si vienes aquí.
Alisa Roman: A place where the locals are many and the tourist very few. A have to stop whenever we make it to the coast.I would very much recommend breakfast. The breakfast sandwiches are cheap and simple. With such a simple menu you will find something even for the pickiest eater and the ingredients so fresh that no one will be able to complain. The bread being the highlight. The bread has a buttery crunch crust with a pillow soft inside.Dont go looking for a reason to dress up though, the chill food reflects the atmosphere. A nice start to or a break in the middle of a very hot sight seeing day. Be careful though, the breakfast is only served until 10:45. Though the lunch is just as GOOD, it is a bit more expensive.
Adolfo John: Platos recomendados Mofongo Relleno
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Puerto Rican restaurant
4. Jose Enrique Puerto Rican Restaurant - Santurce
· 733 reviews
1021 Ashford Ave, San Juan, 00907, Puerto Rico
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Emily Sims: Outstanding food & cocktails. Arrived amidst a torrential downpour and had the place to ourselves. Staff was helpful and friendly. One of the best meals we’ve had in San Juan.Platos recomendados Lick Your Plate Chicken y Snapper …
David Taylor: My wife and I were staying in Condado and wanted to have a nice dinner on a Sunday evening. We originally had a reservation for 9:00, then I received a text message from the restaurant, it said something to the effect that to due to some circumstances our reservation time had been changed to 8:15. It wasn't an issue for us, just pointing it out. The service is slow, but helpful, and I've come to expect that in PR. The food is very good, but at this price point, food excellence is expected. We had several starters and the chicharonnes were delicious. The mains were the guiso and fish of the day. The fish of day dish was fantastic and the guiso was okay.
Elizabeth Cruz: So let me start by saying this place was not easy to spot. My family and I were heading to dinner somewhere else and it was closed. I looked on the GPS for a closer restaurant and JEnrique popped up. When we walked there were few tables available. What I liked was that we were a party of 10 without reservations and they accommodated us right away. Food was super good and host was very nice. BTW, do not leave this place without trying their amazing “batata y mojo” By far the best side dish you can ever try. Will definitely come back to this spot when I come back to PR.
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Puerto Rican restaurant
5. La Casita Blanca - Santurce
· 1699 reviews
351 C. Tapia, San Juan, 00912, Puerto Rico
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Eric M “BoricuaVW67”: I recently had the pleasure of dining at La Casita Blanca restaurant and I must say, it was an incredible experience. From the moment I walked in, the charming atmosphere captured my attention. The menu, beautifully displayed on a chalkboard, showcased a delightful selection of local food and drink options.As I settled into my seat, the server brought out a plate of bacalaitos as an appetizer. These crispy, golden cod fritters were the perfect way to start the meal. The combination of flavors and textures was simply divine.Moving on to the main course, I was impressed by the variety of options available. Each dish was meticulously prepared with fresh, local ingredients. From savory seafood dishes to flavorful meat entrees, there was something to satisfy every palate. The attention to detail and the skillful execution of each dish truly showcased the culinary expertise of the chefs.To top off the unforgettable dining experience, the server surprised us with a cordial anise rum infused with coffee beans. This outstanding treat was the perfect ending to a wonderful meal. The aromatic blend of anise and the rich flavor of coffee beans left a lasting impression.Overall, La Casita Blanca restaurant exceeded my expectations in every way. The combination of a quaint atmosphere, a diverse menu on a chalkboard, and the delicious food made for an unforgettable dining experience. I highly recommend this restaurant to anyone looking to indulge in the flavors of local cuisine and enjoy a unique and memorable dining experience.Platos vegetarianos: Several vegetarian options availableEstacionamiento: There is a valet parking it’s based on tip only.
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Puerto Rican restaurant
6. El Jibarito - San Juan Antiguo
· 2531 reviews
280 C. del Sol, San Juan, 00901, Puerto Rico
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4worldlovers: 
We absolutely enjoyed the drinks at El Jibarito. The guava flavored cocktails and pina coladas were delightful. The fish, specifically the Red Snapper fry, was truly delicious. The Mexican rice and fries were good as well. However, the garlic chicken was slightly disappointing. The servers were friendly and accommodating, and the ambiance was vibrant. Inside, they had a charming colonial-style view with small doors and windows. Overall, it was a pleasant experience.
Wow!! The food here is soooo delicious!! Worth the wait. I can still taste the flavor in everything. For Entrée, I got the stewed beef carne guisada, and my bf got the Christmas plate (plato Navideño). For appetizers we got the beef turnover made of plantains and chicken turnover. We were seated right away.
We absolutely enjoyed the drinks at El Jibarito. The guava flavored cocktails and pina coladas were delightful. The fish, specifically the Red Snapper fry, was truly delicious. The Mexican rice and fries were good as well. However, the garlic chicken was slightly disappointing. The servers were friendly and accommodating, and the ambiance was vibrant. Inside, they had a charming colonial-style view with small doors and windows. Overall, it was a pleasant experience.
Wow!! The food here is soooo delicious!! Worth the wait. I can still taste the flavor in everything. For Entrée, I got the stewed beef carne guisada, and my bf got the Christmas plate (plato Navideño). For appetizers we got the beef turnover made of plantains and chicken turnover. We were seated right away.
Alexandria Ablack: Delicious piña coladas, wasn’t very hungry but I popped in for a snack. Service was excellent and the tostones were DELICIOUSPlatos vegetarianos: Tostones, mofongo
Jol PaLI: One of the best restaurants to eat authentic food in Puerto Rico and at a good price. Everything tastes delicious and with a unique flavor. Coming to Old San Juan and not eating here is like not having come to the best authentic restaurant in Puerto Rico.Uno de los mejores restaurantes para comer comida criolla en Puerto Rico y a buen precio. Todo sabe rico y con un sabor único. Venir al Viejo San Juan y no comer aquí es como no haber venido al mejor restaurante criollo de Puerto Rico
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Puerto Rican restaurant
7. Princesa - Cocina Cultura - San Juan Antiguo
· 1097 reviews
2 Paseo De La Princesa, Calle Shurmberg, San Juan, 00901, Puerto Rico
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Marion: and the rum-infused flan.The staff was really nice and even sang a birthday song. Shout out to Stephanie for impeccable service on a rainy day. She gave us the best recommendations.
Genevieve Ingal: Location, ambiance, food and drinks were all on point. We had the rack of lamb as main dish, the shredded lamb on top to tostones for appetizer and their version of old fashioned and the Besito de Coco, their version of piña colada for drinks. Food was perfectly cooked with the flavors perfectly balanced. The Besito de Coco was so yummy and delectable. It is probably the best piña colada I've ever had. It has been four days since our dinner there and we are still thinking about going for another visit! Jafe, our server, was accommodating and helpful with recommendations. All in all, it was a great visit. We will definitely go back on our next visit to San Juan!
Random Knowbody: I loved the vibe here. I came on a Wednesday night and there was live music. I loved the ambiance and the location was very cute. Everyone was pleasant, friendly and helpful. Now onto the food. It was TOO salty. The rice was so hard it was sticking to my teeth. I had to have to sent back because it was too crunchy. My waitress didn't have a problem with me sending it back and she brought out a nice fresh bowl of rice that was a lot better. I got the whole friend snapper and I couldn't finish it because it was EXTREMELY salty. I am Jamaican, I LOVE fish so I was very disappointed in leaving half the fish on my plate. I am not sure if it was because the fish is straight from the sea or what, they have to pipe down on the salt. Make sure you ask them to use a little less for your food. If I could do it again, maybe I would visit but I'd get something else. I like the cutesy-ness of the restaurant but the food wouldn't bring me back.
Sharon DC: later on as we tried to finish our entrée. From the Can Can Pork Chop, Caldoso Lobster Rice, Caribbean Risotto, and Ropa Vieja which were plated nicely and huge in portions....it was all delicious. We swallowed it all down with the refreshing frozen drinks they had to offer.Alondra continued to be courteous by suggesting to my youngest the chicken strips with a side as her entrée. She even gave her the option of how it should be cooked: grilled or fried. Truly appreciated her kindness and attention to detail.At this point we were already in a food coma and couldn't go for desserts. We had to pack our leftovers and will continue to enjoy at home.Our dining experience was fantastic and we appreciated Alondra's thoughtful service which made it even better.
Andrew Koutalakis: We had Rabbit Fricassee, Smoked Pork and Chicken Sausage, Smoked Pork Meat, and the Yam, Eggplant and Squash Pastelon. Fish croquettes for an appetizer. Everone enjoyed their meals and cocktails. Service was outstanding. Great atmosphere and interior. My wife said she saw men at a table outside enjoying cigars and having a great time. Would recommend for groups and families alike.
Sophie Koutalakis: Had a lovely family dinner. Our waitress was very knowledgeable about the restaurants vendors and the menu. She described the dishes we ordered to us, so we knew exactly what we were getting. Everything is fresh and farm to table, and their vendors are commited to increasing biodiversity. I shared the fish croquettes with my family, simply amazing. They are an appetizer so they are a smaller portion, but it was just enough before our main course split between me and my three other family members. For my main course I got the pastelón, which I thoroughly enjoyed. Everyone in my family ordered something different, and we ended up trying something from all of our dishes because it looked so good! My mom got the rabbit fricassee, my father the smoked pork meat, and my brother the smoked pork meat with chicken sausage. Everything was so amazing I wish I could have ordered multiple dishes! You get what you pay for too, the portions are perfectly sized.
Sergio Hernandez: and the grilled octopus
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Restaurant
8. Santaella - Santurce
· 749 reviews
219 C. Canals, San Juan, 00907, Puerto Rico
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Amy Benbarka: Can't believe I've missed out on this place! I visit Puerto Rico annually and generally love the food scene but I have someone missed this gem in Saturce. The cocktails are creative and strong, the menu is varied but not overwhelming and most importantly, everything we tried was absolutely delish. The vibe is chic and stylish even for the lunch hour when we visited. All around great experience and loved being about to support a local restauranteur.
Scott Marin: Servicio delicioso y gr8.Recomiendo encarecidamente el postelón.
Ricardo Castro: Creme de la creme!
John Jagneaux: Wow, just wow! What an amazing place This is! The food is absolutely delicious, the service is very professional and top-notch in the atmosphere Is elegant and romantic. Cocktails were the best around. The Pastalone Was my absolute favorite thing I ate on the island. The grilled octopus was just scrumptious. We let our waiter pick the dessert, Which was a Nutella sandwich covered in powdered sugar with vanilla ice cream. Couldn’t ask for a better experience! This place is a must when visiting San Juan!
Daya Mena: When I made the reservation, when we arrived and spoke to the host and then later when speaking to the server, I made clear that it was my partners birthday and requested birthday dessert with a candle. We never received nor were asked about dessert. It took us 40 minutes after our reservation to be able to place our order, and a couple seated next to us that arrived after us received their meal before we did. The food was phenomenal, but we wondered if the subpar service was because we were visibly queer. I’m disappointed and expected more from such a renowned eatery.
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Argentinian restaurant
9. El Viejo Almacén. Argentinian Cuisine - Santurce
· 372 reviews
1503 C. Loíza, San Juan, 00911, Puerto Rico
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CreativeSource1: The food at EVA absolutely slaps and I’m not just saying that because I used to work there. Their habichuelas are the best with big chunks of calabaza. Everything is made in house for all of their restaurants. Not a cheap meal and it’s worth what you pay due to the flavor. The churrasco is well known so is the patilla para dos. Live music and parking in back .Platos vegetarianos: Great rice and beans , empanadas and Argentinian spinach frittersEstacionamiento: Valet parking in back
JORGE DE LOS SANTOS FUNES: . El ambiente tenía un aire moderno de Palermo. Al final, el chef nos saludó con la mano, lo que añadió un agradable toque personal. En general, le daría la mejor atención a este lugar.
Alice Goddard: Comida: 5/5
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Puerto Rican restaurant
10. Casita Miramar - Santurce
· 1767 reviews
00907, 605 Av. Miramar, San Juan, 00907, Puerto Rico
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Elaine Lewis: and the Pastelon and they did not disappoint. The Pastelon was hands down so delicious with sweet, cheesy and savoury flavours coming together! I was in awe and so glad that I was able to pack half of it to take it home. Every aspect of my dinner experience was fantastic from the mocktails to the starters and apps and the main dish, even dessert.One suggestion: because everything on the menu looked fabulous, it would be awesome to have a tasting menu option with smaller portions but where you can get to try multiple things. As a solo traveller, I love being able to experience new cuisines that way! Personally I would pay good money for something that like.
Ana Polanco: Best food in the area, great service n an awesome staff with a great customer service. I loved it.Platos vegetarianos: They have severals.
Na Ig: Platos recomendados Pastelón y Complimentary Chichaíto Shot
Emma Masters: Amazing service and a great way to end your trip. The food is very rich and so although some portions might be smaller, you won't want more because after the free soup, youll be full! Other items are huge servings like the Goat and the Carne Frita, which were both loved by the table. The octopus was very unique and the best I've ever had. Our service was very kind and they paid great attention to detail in terms of how the table felt and what we enjoyed. We came with an early reservation. Book a table if you go!
Pamela Mendez: I just want to start off by saying I NEVER write reviews on any restaurant but for Casita Miramar I HAD to! Casita Miramar has been the best restaurant I have been to in Puerto Rico! I went with a large group and EVERYONE said their food was delicious!!! Our waiter Gabriel was awesome he answered all questions was very attentive and overall provided GREAT service !! Everything about this restaurant was amazing food, vibe/atmosphere. I would 10/10 recommend this restaurant to anyone coming to PR. If you don’t come here you are truly missing out.
Maud: El servicio fue excelente, la comida deliciosa y auténtica.Este es mi restaurante favorito en Puerto Rico.
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Restaurant
11. Marmalade - San Juan Antiguo
· 920 reviews
317 C. de la Fortaleza, San Juan, 00901, Puerto Rico
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Colleen Specht: WOW, this didn’t disappoint! More of a fixed price menu than a tasting menu, as you got the option to select a starter, appetizer, entree and dessert of your choice, and they also provided a second appetizer of a white bean truffle soup. Wine pairings were offered. We found their wine list to be excellent and selected a bottle of Gigondas plus a glass of Sauvignon Blanc to start. The food was excellent from start to finish with a beautiful presentation for each dish. Servers were attentive and polished.We enjoyed our experience tremendously and would return to San Juan just to eat here!Definitely worth a visit if you’ve got time in Old San Juan.
Shekinah Mateo: An unforgettable anniversary celebration at Marmalade in Old San Juan 🌟 From the moment we stepped in, the ambiance set the stage for a night of culinary excellence. We were given a VIP table, enhancing our special day from the start. The staff, led by the wonderful Ilieane, treated us like royalty. Each team member made it a point to stop by our table, offering warm anniversary wishes which made us feel incredibly special.The dining experience itself was nothing short of spectacular. Each course was a revelation of deep flavors, freshness, and quality that we’ve not encountered anywhere else in Puerto Rico or during our travels. The portions were surprisingly generous for a tasting menu, each dish crafted like a piece of art, culminating in a beautifully decorated dessert complete with a ‘Happy Anniversary’ chocolate plate.To make the evening even more memorable, the chef and staff presented us with a hand-signed card, beautifully illustrated, capturing the essence of their heartfelt service.Marmalade isn’t just a meal; it’s a full sensory experience that you truly have to see, taste, and feel for yourself. Whether you’re celebrating a special occasion or simply want to indulge in some of the finest dining Puerto Rico has to offer, Marmalade is an absolute must. It was worth every moment saved for this special occasion.
J M: . Definitely a fine dining experience in terms of service level & food presentation. I was wowed with every dish! Their signature white bean soup was OUT OF THIS WORLD. The floor manager
Jim Orta: No teníamos reservas pero nos hicieron espacio. La experiencia de la comida y el servicio fueron geniales. Los sabores de los artículos presentados están bien pensados. Es una cena de 5 platos a precio fijo en la que seleccionas un artículo del menú para cada plato. Muy muy recomendable. Gran lugar para llevar a alguien a una ocasión especial.
Ivan H: Amazing experience. The waiter from Chicago was fantastic. Food was amazing. Recommendations from the waiter were perfect.
Nereida Rodriguez: First time experience delicious food and the drinks 🍸 😋 👌🏽 😍
michells reece: My friend lauren looking for a nice spots to celebrate my birthday, and she choose this incredible place. It was one of the best meals we ever had! All of the food was amazing delicious and perfectly portioned. We loved all the concepts of a 5 course. Our server Illiane was so friendly and shes so beautiful and welcoming. All the staffs are so nice. Wonderful experience from the start to end with knowledgeable and helpful servers. Ive been to restaurants all over the world, and I cannot think of a better one than marmalade in San Juan Puerto Rico.
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Restaurant
12. Barbacoa Puerto Rico - Santurce
· 353 reviews
2422 C. Loíza, San Juan, 00913, Puerto Rico
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Henry Taylor: Nos recibió en la calle, la comida es excelente. Las bebidas también valieron la pena. Hice el lugar, el único problema es que tendré que subirme a un avión para disfrutarlo nuevamente.Restricciones de dieta: Si comes carne, ellos también la comen.Estacionamiento: Calle.Adecuado para niños: Los niños están tranquilos cuando comen barbacoa.Accesibilidad en silla de ruedas: Te traerán, si quieres.
Jason M Perez: I have been all over the USA eating brisket and lived in Texas and I can tell you that the brisket at this place is world class. They smoke their meat right there. I met the chef who has won awards in the states and takes his craft very seriously. He delivers top notch brisket that melts in the mouth. The fries are cut there and the coleslaw is good, although I always prefer a vinegar based coleslaw with my brisket.Service was a great with Spanish and English speaking service.If you like brisket, this is the place! Thank you Barbacoa for an awesome meal.
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Restaurant
13. Cocina Abierta - Santurce
· 1008 reviews
58 Cll Caribe, San Juan, 00907, Puerto Rico
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Devlyn Bodden: , was the acidity of some of the sauces. For example, the acidity in the ginger and turmeric sauce for the pastel overwhelms the flavors, and the pastel soaks up too much of it. Also, the acidity in the crudo, although expected in the dish, was too potent, making the experience of eating it a bit unpleasant. In the roasted fish
Ivy V.: La comida era buena y el servicio también.Restricciones de dieta: Teníamos el menú vegano y estaba bastante rico.
Ricardo Castro: Great food. Really creative Chef. Will visit again. Service was great too!! 4 🌟 because dessert needed help. Besides that, great!!Thanks Chef for your creativity!!! Keep representing Puerto Rico 🇵🇷.
Sebastián Rea: This place is spectacular. A restaurant with heart, soul, and purpose. The food is unique and delicious. The staff and service all made me feel like I was family. I came for the food and left with an experience. If you are in San Juan, you must check this place out. I came multiple times while I was on vacation because I wanted to try everything on the menu. And don't get me started on the drinks! Simply amazing! More restaurants should take notes about how this place does business because they could learn a thing or too. Trust me, you won't be disappointed here.Mi gente, Tienen Que ir a este lugar! La comida fue increíble. Todo es de origen local y único. Mis papilas gustativas me lo agradecen y no puedo esperar de volver la próxima vez que esté en San Juan. El personal aquí se ha convertido en mi familia. ¡Lo recomiendo mucho!Platos vegetarianos: Many vegan options
Tomás B.: and the beef stake were extremely salty
Michael Donnelly: Incredible locally sourced food, impeccably crafted drinks, and friendly service. What more could you ask for?
M- T-: I couldn’t possibly highly recommend this place enough. Must try in PR! Definitely recommend the tasting experience! The waiter with the curly mustache is so attentive and kind! I’ve brought many people here and they are always wowed by the experience. Excellent date or celebratory dinner spot! I would say maybe even consider for a Michelin star
Selin G: Absolutely delightful experience that makes you get to know Puerto Rico by food. All the food is locally sourced and every meal is explained to us by the sous chef as she was serving it. We had the wine pairing along with both the vegetarian and the omnivorous option. There were four food acts and a dessert act, each and every single one very special and well thought. The food was very simple but layered with so many textures at times. The restaurant is located in a beautiful area and has a very cozy and friendly environment. This place really enhanced our experience in Puerto Rico, must eat here!
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Cuban restaurant
14. Asere Cubano - Kitchen & Bar - Santurce
· 682 reviews
180 C. dos Hermanos, San Juan, 00907, Puerto Rico
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Arnoud Snepvangers: Fish tacos are divine!
Chris DM: Outstanding!Came here for Mother's Day dinner and had a decent experience. Our food took a little longer to arrive than expected, but it was delicious. Very nice presentations. The appetizers were on point! Only opportunities for improvement that I noticed was the Quesadilla my son ordered came out looking dry like it was prepared in the oven rather than cooked on a flat-top griddle. Also, after there was some confusion about a dish that arrived incorrectly to my brother in law, our server became suddenly unavailable and our table lost his attention. Could not give service a 5 star rating. Otherwise everyone enjoyed their meal. The restaurant is in a really cool spot - great atmosphere!
Cyn X: Food was deliciousssssssss
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Restaurant
15. 352 FOOD & DRINK - San Juan Antiguo
· 83 reviews
352 - 2 C. de San Francisco, San Juan, 00901, Puerto Rico
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Yuki Nishimura: Food and atmosphere was great! Would like to come back.
Ashley Watters: Best chai latte ever! Arepa was amazing!!! Service was fantastic. They offered to take our photo with our fantastic food, which was well displayed on our plates.
Anahi Rodriguez: Absolutely amazing experience the staff was welcoming, fast and friendly. The food was delicious and filling. The restaurant was clean and you could see all the cooking happening a must see when in San Juan
Ashley Parks: A peaceful environment with delightful service and delicious coffee and breakfast! A great way to start your day in Old San Juan!
JoAnn Mefford Danielson: Delicious breakfast; the courtyard is stunning and the service is impeccable.
Byron Gully: Awesome Food and Service! Beautiful restaurant and hotel!
Gail Schorre: Lovely and delicious vegetarian lunch here while on vacation. The service was impeccable and friendly. Beautiful restored historic home. Highly recommended!
Mark Bagby: Fabulous breakfast today! Arepa with huevos ranchero and black beans. Spouse had pernil stuffed into a cachapa, which was also excellent! Highly recommend.
Manuel Dueno: ¡El mejor lugar en el Viejo San Juan! Freddy y su personal fueron excelentes. Excelente comida y presentación. Altamente recomendado este lugar si quieres experimentar un gran ambiente en el Viejo San Juan.
Michelle Payea: ¡Una auténtica joya! Servicio increíble, todavía soñando con nuestro brunch. Comí burrito con clara de huevo, aguacate, frijoles negros, espinacas y fue increíblemente delicioso. Mi pareja tenía el Ranchero y estaba en el cielo. Hicieron que platos aparentemente normales explotaran de sabor. El café también fue excepcional.
Brian S: ¡Comida y servicio increíbles!
cristal nunez: Mis amigos y yo nos detuvimos aquí para desayunar antes de nuestro vuelo, estaban abiertos y estábamos muy contentos de que estuvieran abiertos, especialmente con el huracán Fiona. La comida era deliciosa ; ¡Las mimosas estaban geniales! Def. ¡Recomiende este lugar! Delicioso !!!
Pradeep chowdary peddineni: Después de un paseo matutino por las calles del viejo San Juan, mi esposa y yo nos topamos con este restaurante que sirve comida reconfortante y estamos contentos de haberlo hecho.Gran brunch y bebidas, excelente servicio. Este restaurante está en el lobby de su hotel/estancia.
Fiona Moore: Comida deliciosa y excelente servicio amable en un hermoso entorno. Precios estadounidenses de lujo, pero vale la pena si te apetece gastar dinero. Yo comí tostadas francesas, él tenía Huevos Rancheros. ¡Delicioso!
Grace McLaughry: Esta fue nuestra primera parada al llegar a PR y puso el listón muy alto para el resto de nuestro viaje. La comida es deliciosa, el personal es muy amable y el espacio es hermoso.
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Puerto Rican restaurant
16. Raíces - San Juan Antiguo
· 4833 reviews
315 C. del Recinto Sur, San Juan, 00901, Puerto Rico
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Restaurant
17. Chicharrón - Santurce
· 1005 reviews
176 C. dos Hermanos, San Juan, 00907, Puerto Rico
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Restaurant
18. Mario Pagan - Santurce
· 214 reviews
1110 Av. Magdalena, San Juan, 00907, Puerto Rico
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Priscilla Hasbún: Mi hija y yo cenamos en este restaurante solo teníamos aperitivos, pedimos 5 aperitivos diferentes y cada uno era como una obra de arte y cada uno era más increíble que el anterior, también tomamos el cóctel Magdalena y mi hija comió el cóctel sin alcohol Mock me. ambos fueron increíbles. Definitivamente recomiendo cenar aquí. No puedo esperar a volver cuando visite PR nuevamente. La razón por la que le di 4 estrellas a la atmósfera fue porque la noche que fuimos, había una mesa detrás de nosotros y uno de los caballeros que cenaba era ruidoso, seguía usando malas palabras y tenía una gorra al revés, era obvio que ya había superado su alcohol. Aparte de eso, todo lo demás fue excelente.
Christine Belin (Xtine Xploring): This was the best meal of our 7 day trip! The food was all so delicious from the amazing bread that they brought you to the amazing dessert souffle they cracked and poured chocolate in. I got the pork chop, and everyone was in awe when it came to the table, including the tables surrounding us. It was authentic to Puerto Rico, but elevated and oh so good. The cocktails were artfully & thoughtfully crafted with beautiful garnishes on all from beautiful flowers to yummy cookies. The service was warm and friendly, yet upscale. If you are looking for a cherry on the top of your trip for a meal, this is the spot. Mario Pagan's original concept is 100% worth making a reservation. Don't miss out!
Mila Cardoze: Let me start off letting you know that you definitely need a reservation to eat at this restaurant. The food here is so fresh and delicious! I’ve never had any cocktails made like this. The bartenders are amazing here. They’re entertaining to watch while they make their drinks. The chef food was out of this world I ordered the almond crusted chicken and the Seabass and it was so good. This place is definitely two thumbs up I will be coming back again!
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Restaurant
19. Zajori Gastro Show - Santurce
· 185 reviews
bo. Santurce, 1859 C. Loíza local B, San Juan, 00911, Puerto Rico
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Marlene Le Boff: De mis lugares favoritos para salir a comer en familia la comida siempre excelente.Adecuado para niños: Mi hijo ama los pescaditos empanados con arroz blanco
Kenia Rosario: Las niñas encanta con su frappé
Jeff Johnson: . My favorite was the frozen passion fruit margarita with strawberry at the bottom - 13$ for this drink is alot to afford so maybe just one but it was tasty. The service - Staff was awesome and welcoming. One slow day, I was served by a young girl working with her mom -very neat and she did a great job. The food - first the ceviche - 4 different types my favorite was the mix but he pulpo
Olasoju: Everything great
