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Puerto Rican restaurant
1. Barrachina - San Juan Antiguo
· 3956 reviews
104 C. de la Fortaleza, San Juan, 00901, Puerto Rico
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Ale MP: Según la información que investigamos, es uno de los lugares dónde se creó la Piña Colada 🍍🥥, entonces tienes que ir. Es restaurante bar, puede ser que haya una pequeña fila para entrar, y te anotan en una lista, pero lo vale, puedes entrar solo a bar, o a restaurante, la piña colada sí, si está deliciosa y de buen tamaño, no es frozen, cuesta 10 USD. Y puedes pagar aparte 5 USD por la copa conmemorativa. No probamos la comida, pero se veía bastante buena, con porciones grandes y los precios muy similares a los restaurantes de Viejo San Juan.
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Restaurant
2. Morton's The Steakhouse - San Juan Antiguo
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· 272 reviews
1 Calle San Geronimo Grounds, Suite 13, San Juan, 00901, Puerto Rico
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J A Falgas: Fuimos por primera. Celebramos nuestro aniversario de Boda. La administración nos sorprendió con el menú dedicado a nuestro aniversario. Fuimos atendió por Antonio de forma excepcional. Explica muy bien el menú y su recomendación. El New York y rbye sabrosos. Papas caramelizada sabrosa. Nos sorprendieron con el postre y una postal con nuestra foto para recordar momento.Los precios son altos, pero la calidad, servicio y ambiente los valen.Tiene valet parking del hotel. El Rest aporta el 50% del costo del valet.
Glory Serrano: Fuimos a celebrar nuestro aniversario de bodas. La experiencia fue increíble. El meñu decía feliz aniversario con el nombre de nosotro. Nos obsequiaron una foto y un postre. La mesera Rose un amor, amable, servicial y demasiado atenta. GraciasPor complacer a la nena en su hamburguesa.Toda la comida espectacular . No imaginamos que la experiencia iba a ser tan memorable. Muchas gracias
Private: Morton's Steakhouse fue una experiencia fenomenal. A pesar de no tener reservas, la anfitriona pudo atenderme rápidamente. Pedí el Prime Ribeye y el pedido salió perfectamente preparado. El bistec estaba increíblemente jugoso y la combinación de condimentos era increíblemente sabrosa. También pedí espinacas a la crema y patatas al horno cargadas. La crema de espinacas estaba buena, pero no era nada del otro mundo. La papa al horno era enorme y los aderezos la hacían muy sabrosa. El pan de cortesía era enorme y combinaba muy bien con la mantequilla. Paola brindó un excelente servicio y fue muy atenta. Hubo una disputa con respecto a mi descuento corporativo, que aparentemente se aplicaba a todos los demás lugares de la propiedad, excepto al Steakhouse. Si bien esto no es un problema de restaurante, el gerente tuvo la amabilidad de ofrecer un postre de cortesía para la confusión. En general, ¡tuve una gran experiencia! Tenga en cuenta también que existe un código de vestimenta informal de negocios. Afortunadamente ya estaba cumpliendo, pero no lo sabía de antemano.
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Cocktail bar
3. Santaella - Santurce
· 749 reviews
219 C. Canals, San Juan, 00907, Puerto Rico
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Amy Benbarka: Can't believe I've missed out on this place! I visit Puerto Rico annually and generally love the food scene but I have someone missed this gem in Saturce. The cocktails are creative and strong, the menu is varied but not overwhelming and most importantly, everything we tried was absolutely delish. The vibe is chic and stylish even for the lunch hour when we visited. All around great experience and loved being about to support a local restauranteur.
Scott Marin: Servicio delicioso y gr8.Recomiendo encarecidamente el postelón.
Ricardo Castro: Creme de la creme!
John Jagneaux: Wow, just wow! What an amazing place This is! The food is absolutely delicious, the service is very professional and top-notch in the atmosphere Is elegant and romantic. Cocktails were the best around. The Pastalone Was my absolute favorite thing I ate on the island. The grilled octopus was just scrumptious. We let our waiter pick the dessert, Which was a Nutella sandwich covered in powdered sugar with vanilla ice cream. Couldn’t ask for a better experience! This place is a must when visiting San Juan!
Daya Mena: When I made the reservation, when we arrived and spoke to the host and then later when speaking to the server, I made clear that it was my partners birthday and requested birthday dessert with a candle. We never received nor were asked about dessert. It took us 40 minutes after our reservation to be able to place our order, and a couple seated next to us that arrived after us received their meal before we did. The food was phenomenal, but we wondered if the subpar service was because we were visibly queer. I’m disappointed and expected more from such a renowned eatery.
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Caterer
4. Ruth's Chris Steak House San Juan - Cangrejo Arriba
· 459 reviews
Inter-Continental San Juan Resort & Casino, 5961 Av. Isla Verde, Carolina, 00979, Puerto Rico
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4worldlovers: Since 1965, we’ve honored the same recipe for success that was created by our founder, Ruth Fertel: perfect steaks, warm hospitality, and good times that never stop rolling. Here is why so many people say we consistently deliver one of the best dining experiences in the world.
Our steaks are cooked using a patented broiling method developed by our founder. They’re seasoned to perfection, and then served sizzling on 500-degree plates.
Our chefs, cooks, and kitchen staff are among the best in the world. They’re trained to deliver steaks exactly the way Ruth wanted.
Our experienced front-of-house team is trained to deliver memorable meals that consistently exceed expectations.
Our steaks are cooked using a patented broiling method developed by our founder. They’re seasoned to perfection, and then served sizzling on 500-degree plates.
Our chefs, cooks, and kitchen staff are among the best in the world. They’re trained to deliver steaks exactly the way Ruth wanted.
Our experienced front-of-house team is trained to deliver memorable meals that consistently exceed expectations.
Ale 1535: Cena continental ideal. Hermoso bistec de 22 oz para dos perfectamente cocinado. Patatas trituradas suaves y mantecosas, ¡deliciosas! Excelentes bebidas.Maravilloso pan y mantequilla de cortesía.
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Cocktail bar
5. San Juan Smokehouse - Santurce
· 877 reviews
255 Calle Orbeta, San Juan, 00907, Puerto Rico
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Pranav Panwar: The environment was amazing and the food was great. Enjoyed a lot with a group of small group of friends and loved the music.Platos vegetarianos: There are numerous Vegan options to choose from.
Xfactor710: Pedí el tocino de panceta de cerdo cortado grueso como aperitivo y estaba delicioso. Olvidé tomarle una foto porque nos la comimos muy rápido. Pedí el sándwich de pechuga con queso cheddar. Estaba delicioso 😋. El servicio es de primera categoría, así como el ambiente y la comida. ¡Debes parar y probar el lugar! Gracias de nuevo, Ahumadero.
Jack Stever: Lugar concurrido, pero dispuesto a hacer una llamada telefónica para reservar una mesa o llamar cuando haya un lugar abierto. La comida era deliciosa y definitivamente regresaría. La zona es animada con vida nocturna y puede que sea demasiado ruidosa para algunos, pero si te gusta, es el lugar perfecto. ¡También depende de la noche!
Katie Montgomery: Wow! So impressed with this place. Food was so fast, which was awesome because we were starving! I got the Jackfruit platter though i’m not vegan i wanted to try it and it was good for what it was! Definitely a good substitute but the brisket stuffed avocado was awesome! Also the pulled pork platter, tostados were very plain so i don’t recommend those but the CORNBREAD was thee best part i gobbled up the whole thing. The meat platter for 2 people was massive, could definitely feed three especially if you don’t eat like you haven’t had a meal in days! Check out this place it’s awesome! service was good as well!
Sandra Cortez: Very good vegan BBQ experience! Always happy to find places that not only accommodate vegans, but have a full vegan menu! Their jackfruit pulled BBQ is definitely the star of the show and their loaded avocado was incredible! We also ordered tacos which were great. Absolutely loved their fried and the fried pana. Quick service and good drinks! Great prices too! And while eating, we also had the opportunity to listen to a band play outside.Platos vegetarianos: Vegan menu options
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Restaurant
6. Vianda - Santurce
· 242 reviews
1413 PR-25, San Juan, 00907, Puerto Rico
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Cerena Gonzalez: We were very excited to try, but it was just OK for us. The food was good, but not great - not worth the cost. Service was great. We tried many small plates - the crudo; calabaza, robalo; gnocchi; heirloom tomato; empanadas - everything needed more salt or acid. We enjoyed the pika pina cocktail and appreciate that they offer a NA drink. We spent about $250. Likely not to return.
Mike Ramirez: besides the restaurant. Reservation is highly recommended.
Matthew Martin: Some of the best food I've had in a long time, and a perfect way to wrap up my first trip to San Juan. The servers and bartender were incredibly kind and frequently checked in to make sure I was doing okay and to reset the table for each course.For cocktails, I had the Corazón de Melón, which was quite refreshing. The Almojabánas fritters were a great way to start the meal, and the Arroz con Calamares was to die for. One appetizer + a large plate was plenty of food for one person. I also had the Tarta de Almendra & Melocotón, which was the right mix of sweet and tart, and the perfect way to finish a superb meal.Overall, Vianda is definitely worth a visit! I'm already looking forward to coming back on my next trip to the city!
Amanda Orta: My husband and I celebrated our anniversary at Vianda in Santurce which is in San Juan, and it was an unforgettable experience. The ambience is absolutely adorable, with a chic and modern decor that instantly makes you feel special.The service was outstanding from start to finish. We felt warmly welcomed and well taken care of throughout the evening. The food was simply delicious. My personal favorite was the bacalao, while my husband enjoyed the Wagyu, which he recommends ordering medium to medium-well.We even had the pleasure of meeting the owner’s wife, Amelia, who was incredibly friendly and personable. Her warm hospitality added a lovely touch to our evening.If you’re visiting Puerto Rico, Vianda is a must-visit. Highly recommended!
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Fine dining restaurant
7. 1919 Restaurant - Santurce
· 295 reviews
1055 Ashford Ave, San Juan, 00907, Puerto Rico
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Sheela Satpute: Perfect spot for a special occasion. Beautiful ambiance and lighting. The service was definitely very kind and accommodating, however would have liked to have each course explained as it was delivered. I felt that it’s possible I got the wrong dessert - it tasted like lemon custard and not the Panna cotta I had ordered. For this price point, I don’t think this is acceptable. The servers tried their hardest to overcome these issues by giving us extra sweets etc. 2 huge high points: the old fashioned cocktail was the best I have ever had. Pasta tasted very fresh and cooked perfectly. Otherwise, I can’t say that the dishes were consistently amazing. Nothing that I would look back on fondly aside from my cocktail.
Kaitlyn Krolick: Definitivamente una excelente experiencia gastronómica, pero la comida se quedó un poco corta. Todo estuvo bien pero nada me impresionó. La ensalada de coles de Bruselas podría haber sido realmente buena, pero tenía demasiada sal y a mí me gusta la sal. Esperaba una experiencia gastronómica más sofisticada. Además, trae una chaqueta porque encienden el aire acondicionado.
Hector Sigala: Gran lugar para visitar si buscas buena comida en P.R.¡La comida era buena! El servicio fue fenomenal. Las bebidas fueron increíbles. Sin embargo, espere gastar una buena cantidad. No a la carta.
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Cocktail bar
8. Semilla Kitchen & Bar - Santurce
· 606 reviews
57 Cll Delcasse, San Juan, 00907, Puerto Rico
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Victor-Luke Agbeibor: Great restaurant in the Condado area near Ashford avenue. The atmosphere is top tier and the servers were friendly and vigilant. I ate one of the best burgers I’ve ever had. Period. My group even came back the next day for more. The prices are unbeatable relative to the surrounding area. They also have a nice bar with great drink options. Highly recommend whether you’re looking for a date night or a chill night out with friends. The only thing is service is somewhat slow if you’re used to US service. However this is typical of Puerto Rico dining as a whole. I say it’s worth it.Furthermore, there’s a very nice speakeasy next door if you’re looking for a spot to relax, chat, or do both.
Christy Dickman: Dumplings. Rancheros
N. David: Great experience but slow service
Nat H: When I say everything was delicious, every single dish from the drinks, appetizers, to the main course. The Bacon wrapped Dates in Goat Cheese or to die for, the Red Snapper, OMG the sauce with the fritter, mouthwatering. I swear you truly didn’t want it to end, I literally scrapped the sauce off the plate and poured it over my Snapper scrapes. The service was like no other, will definitely be telling my friends and family about this place when they.visit.
Jimmy Carrion: Café, empanada cubana, bebida Semilla Bennedic & Semillosa… ¡toda una delicia!Definitivamente recomendado!!!
Chris Valentine: .Si te gusta la carne, todos los filetes son exquisitos y cualquier cosa con guayaba te dejará boquiabierto.
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Cocktail bar
9. Serafina San Juan Restaurant - Santurce
· 2441 reviews
1077 Ashford Ave, San Juan, 00907, Puerto Rico
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Michael Piekarski: Mis expectativas no eran altas ya que me decepcionaron muchas veces antes en los restaurantes de Puerto Rico. Me sorprendió muy gratamente.El filet mignon estaba excelentemente sazonado y perfectamente cocinado. Y los calamares fueron algunos de los mejores que he probado en mucho tiempo. Las bebidas también eran excelentes.Todo era un poco caro y el servicio un poco lento, pero la calidad de la comida lo compensó con creces. Volveremos.
Mena K: Serafina en San Juan ofrece una experiencia gastronómica encantadora con su ambiente vibrante y su delicioso menú. Disfrutamos de una fantástica pasta aglio olio sin gluten y también tenía opciones de pizza, lo que la convierte en una opción perfecta para personas con restricciones dietéticas. También aprecié la decoración elegante, la música y el ambiente animado, que mejoraron la experiencia gastronómica en general.Restricciones de dieta: Sin gluten
jose arocho: La comida es buena. Tiene sus días que algunos platos no salen como deben ser, o el sabor no es igual. El servicio, pues, debo decir que a veces es bueno dependiendo cual persona te atienda, hay mucho meseros que deberían de no trabajar allí, incluyendo una supervisora o gerente que es poco servicial, poco profesional, y podría decir más. El ambiente es super bueno. El risotto me encanta. Las pasta igual y las pizzas espectaculares. Pero ojo, las pizzas hay días que no he tenido suerte con ellas pues no las hacen igual que siempre .Platos vegetarianos: Tienen platos para vegetarianos.Estacionamiento: El estacionamiento es pagando. Dentro del estacionamiento del hotel la ConchaAdecuado para niños: Adecuado para niños. Ambiente bueno.Accesibilidad en silla de ruedas: Hay accesibilidad para sillas de ruedas
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Restaurant
10. Marmalade - San Juan Antiguo
· 920 reviews
317 C. de la Fortaleza, San Juan, 00901, Puerto Rico
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Colleen Specht: WOW, this didn’t disappoint! More of a fixed price menu than a tasting menu, as you got the option to select a starter, appetizer, entree and dessert of your choice, and they also provided a second appetizer of a white bean truffle soup. Wine pairings were offered. We found their wine list to be excellent and selected a bottle of Gigondas plus a glass of Sauvignon Blanc to start. The food was excellent from start to finish with a beautiful presentation for each dish. Servers were attentive and polished.We enjoyed our experience tremendously and would return to San Juan just to eat here!Definitely worth a visit if you’ve got time in Old San Juan.
Shekinah Mateo: An unforgettable anniversary celebration at Marmalade in Old San Juan 🌟 From the moment we stepped in, the ambiance set the stage for a night of culinary excellence. We were given a VIP table, enhancing our special day from the start. The staff, led by the wonderful Ilieane, treated us like royalty. Each team member made it a point to stop by our table, offering warm anniversary wishes which made us feel incredibly special.The dining experience itself was nothing short of spectacular. Each course was a revelation of deep flavors, freshness, and quality that we’ve not encountered anywhere else in Puerto Rico or during our travels. The portions were surprisingly generous for a tasting menu, each dish crafted like a piece of art, culminating in a beautifully decorated dessert complete with a ‘Happy Anniversary’ chocolate plate.To make the evening even more memorable, the chef and staff presented us with a hand-signed card, beautifully illustrated, capturing the essence of their heartfelt service.Marmalade isn’t just a meal; it’s a full sensory experience that you truly have to see, taste, and feel for yourself. Whether you’re celebrating a special occasion or simply want to indulge in some of the finest dining Puerto Rico has to offer, Marmalade is an absolute must. It was worth every moment saved for this special occasion.
J M: . Definitely a fine dining experience in terms of service level & food presentation. I was wowed with every dish! Their signature white bean soup was OUT OF THIS WORLD. The floor manager
Jim Orta: No teníamos reservas pero nos hicieron espacio. La experiencia de la comida y el servicio fueron geniales. Los sabores de los artículos presentados están bien pensados. Es una cena de 5 platos a precio fijo en la que seleccionas un artículo del menú para cada plato. Muy muy recomendable. Gran lugar para llevar a alguien a una ocasión especial.
Ivan H: Amazing experience. The waiter from Chicago was fantastic. Food was amazing. Recommendations from the waiter were perfect.
Nereida Rodriguez: First time experience delicious food and the drinks 🍸 😋 👌🏽 😍
michells reece: My friend lauren looking for a nice spots to celebrate my birthday, and she choose this incredible place. It was one of the best meals we ever had! All of the food was amazing delicious and perfectly portioned. We loved all the concepts of a 5 course. Our server Illiane was so friendly and shes so beautiful and welcoming. All the staffs are so nice. Wonderful experience from the start to end with knowledgeable and helpful servers. Ive been to restaurants all over the world, and I cannot think of a better one than marmalade in San Juan Puerto Rico.
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Puerto Rican restaurant
11. Jose Enrique Puerto Rican Restaurant - Santurce
· 733 reviews
1021 Ashford Ave, San Juan, 00907, Puerto Rico
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Emily Sims: Outstanding food & cocktails. Arrived amidst a torrential downpour and had the place to ourselves. Staff was helpful and friendly. One of the best meals we’ve had in San Juan.Platos recomendados Lick Your Plate Chicken y Snapper …
David Taylor: My wife and I were staying in Condado and wanted to have a nice dinner on a Sunday evening. We originally had a reservation for 9:00, then I received a text message from the restaurant, it said something to the effect that to due to some circumstances our reservation time had been changed to 8:15. It wasn't an issue for us, just pointing it out. The service is slow, but helpful, and I've come to expect that in PR. The food is very good, but at this price point, food excellence is expected. We had several starters and the chicharonnes were delicious. The mains were the guiso and fish of the day. The fish of day dish was fantastic and the guiso was okay.
Elizabeth Cruz: So let me start by saying this place was not easy to spot. My family and I were heading to dinner somewhere else and it was closed. I looked on the GPS for a closer restaurant and JEnrique popped up. When we walked there were few tables available. What I liked was that we were a party of 10 without reservations and they accommodated us right away. Food was super good and host was very nice. BTW, do not leave this place without trying their amazing “batata y mojo” By far the best side dish you can ever try. Will definitely come back to this spot when I come back to PR.
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Puerto Rican restaurant
12. Casita Miramar - Santurce
· 1767 reviews
00907, 605 Av. Miramar, San Juan, 00907, Puerto Rico
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Elaine Lewis: and the Pastelon and they did not disappoint. The Pastelon was hands down so delicious with sweet, cheesy and savoury flavours coming together! I was in awe and so glad that I was able to pack half of it to take it home. Every aspect of my dinner experience was fantastic from the mocktails to the starters and apps and the main dish, even dessert.One suggestion: because everything on the menu looked fabulous, it would be awesome to have a tasting menu option with smaller portions but where you can get to try multiple things. As a solo traveller, I love being able to experience new cuisines that way! Personally I would pay good money for something that like.
Ana Polanco: Best food in the area, great service n an awesome staff with a great customer service. I loved it.Platos vegetarianos: They have severals.
Na Ig: Platos recomendados Pastelón y Complimentary Chichaíto Shot
Emma Masters: Amazing service and a great way to end your trip. The food is very rich and so although some portions might be smaller, you won't want more because after the free soup, youll be full! Other items are huge servings like the Goat and the Carne Frita, which were both loved by the table. The octopus was very unique and the best I've ever had. Our service was very kind and they paid great attention to detail in terms of how the table felt and what we enjoyed. We came with an early reservation. Book a table if you go!
Pamela Mendez: I just want to start off by saying I NEVER write reviews on any restaurant but for Casita Miramar I HAD to! Casita Miramar has been the best restaurant I have been to in Puerto Rico! I went with a large group and EVERYONE said their food was delicious!!! Our waiter Gabriel was awesome he answered all questions was very attentive and overall provided GREAT service !! Everything about this restaurant was amazing food, vibe/atmosphere. I would 10/10 recommend this restaurant to anyone coming to PR. If you don’t come here you are truly missing out.
Maud: El servicio fue excelente, la comida deliciosa y auténtica.Este es mi restaurante favorito en Puerto Rico.
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Cocktail bar
13. Zajori Gastro Show - Santurce
· 185 reviews
bo. Santurce, 1859 C. Loíza local B, San Juan, 00911, Puerto Rico
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Marlene Le Boff: De mis lugares favoritos para salir a comer en familia la comida siempre excelente.Adecuado para niños: Mi hijo ama los pescaditos empanados con arroz blanco
Kenia Rosario: Las niñas encanta con su frappé
Jeff Johnson: . My favorite was the frozen passion fruit margarita with strawberry at the bottom - 13$ for this drink is alot to afford so maybe just one but it was tasty. The service - Staff was awesome and welcoming. One slow day, I was served by a young girl working with her mom -very neat and she did a great job. The food - first the ceviche - 4 different types my favorite was the mix but he pulpo
Olasoju: Everything great
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Mediterranean restaurant
14. Carthage Express - San Juan Antiguo
· 464 reviews
201b C. de San Justo, San Juan, 00901, Puerto Rico
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Nimet Aytekin: Lovely place in the heart of old San Juan. The food was delicious but they were missing a couple of ingredients from the menu. The service was a bit slow and the server was not very fluent in the menu options. But the atmosphere was friendly. The owner came and talked to us later and gave us suggestions for places to see. He then offered us his umbrella in pouring rain and we took it. He said we could we keep it. Very nice guy!! The toilets definitely need better maintenance though.
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Puerto Rican restaurant
15. Puerto Criollo - San Juan Antiguo
· 231 reviews
360 C. de Tetuán, San Juan, 00901, Puerto Rico
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耶稣: ¡¡¡Altamente recomendado!!!La comida era increíble y el servicio era excepcional. Albert fue de gran ayuda con sus recomendaciones y nos ofreció un servicio excelente y amable. Probamos Mofongo de Churrasco y albóndigas de cerdo... ¡¡¡estuvieron INCREÍBLES!!! Hay que probar los platos.Definitivamente regresaré cada vez que visite San Juan.
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Restaurant
16. Ola Ocean Front Bistro - Santurce
· 231 reviews
Pool Level, 1055 Ashford Ave, San Juan, 00907, Puerto Rico
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Teasia Cooper: Visited Ola Ocean Front Bistro recently, and while the food and drinks were just okay, the overall experience was pleasant. We started with the soup of the day, a beef stew, followed by tuna for me and salmon with spiced broccolini for my daughter. The dishes were alright, not the best we’ve had.However, the service from the staff was phenomenal. They were attentive and made us feel very welcome. The atmosphere was absolutely beautiful, and we had lovely seats right by the window. Despite the heavy rain that afternoon, we still enjoyed a great view of the water and the patio.If you’re looking for a place with great service and a stunning atmosphere, Ola Ocean Front Bistro is worth a visit. Just keep in mind that the food might not blow you away.
leisy lester: During a business trip to Puerto Rico, I dined at Ola Ocean Front Bistro, conveniently located at my hotel. The food was decent—not out-of-this-world, but satisfactory. What truly made the experience memorable was the stunning ocean view. The staff were friendly and attentive, enhancing the overall pleasant atmosphere. If you’re looking for a spot with a great seaside setting, Ola is a good choice.
G Q: EXCEEDED EXPECTATIONS! Excellent service, food, and atmosphere. The taste and quality of our brunch was outstanding. The staff KIARA, MICHELL, MARY, PAOLA and SOLEY provided us with 10-star service. This was our 5th time and Ola Ocean Front never fails to provide us with a high level of service. We live in downtown Miami and we come to visit our families every 6 months and this is our favorite spot to bring them and enjoy great food and service. THANK YOU OLA! We are not sure who are the Chefs in charge but they also deserve recognition. Reservation recommended!!! Cheers!
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Restaurant
17. Cocina Abierta - Santurce
· 1008 reviews
58 Cll Caribe, San Juan, 00907, Puerto Rico
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Devlyn Bodden: , was the acidity of some of the sauces. For example, the acidity in the ginger and turmeric sauce for the pastel overwhelms the flavors, and the pastel soaks up too much of it. Also, the acidity in the crudo, although expected in the dish, was too potent, making the experience of eating it a bit unpleasant. In the roasted fish
Ivy V.: La comida era buena y el servicio también.Restricciones de dieta: Teníamos el menú vegano y estaba bastante rico.
Ricardo Castro: Great food. Really creative Chef. Will visit again. Service was great too!! 4 🌟 because dessert needed help. Besides that, great!!Thanks Chef for your creativity!!! Keep representing Puerto Rico 🇵🇷.
Sebastián Rea: This place is spectacular. A restaurant with heart, soul, and purpose. The food is unique and delicious. The staff and service all made me feel like I was family. I came for the food and left with an experience. If you are in San Juan, you must check this place out. I came multiple times while I was on vacation because I wanted to try everything on the menu. And don't get me started on the drinks! Simply amazing! More restaurants should take notes about how this place does business because they could learn a thing or too. Trust me, you won't be disappointed here.Mi gente, Tienen Que ir a este lugar! La comida fue increíble. Todo es de origen local y único. Mis papilas gustativas me lo agradecen y no puedo esperar de volver la próxima vez que esté en San Juan. El personal aquí se ha convertido en mi familia. ¡Lo recomiendo mucho!Platos vegetarianos: Many vegan options
Tomás B.: and the beef stake were extremely salty
Michael Donnelly: Incredible locally sourced food, impeccably crafted drinks, and friendly service. What more could you ask for?
M- T-: I couldn’t possibly highly recommend this place enough. Must try in PR! Definitely recommend the tasting experience! The waiter with the curly mustache is so attentive and kind! I’ve brought many people here and they are always wowed by the experience. Excellent date or celebratory dinner spot! I would say maybe even consider for a Michelin star
Selin G: Absolutely delightful experience that makes you get to know Puerto Rico by food. All the food is locally sourced and every meal is explained to us by the sous chef as she was serving it. We had the wine pairing along with both the vegetarian and the omnivorous option. There were four food acts and a dessert act, each and every single one very special and well thought. The food was very simple but layered with so many textures at times. The restaurant is located in a beautiful area and has a very cozy and friendly environment. This place really enhanced our experience in Puerto Rico, must eat here!
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Puerto Rican restaurant
18. Princesa - Cocina Cultura - San Juan Antiguo
· 1097 reviews
2 Paseo De La Princesa, Calle Shurmberg, San Juan, 00901, Puerto Rico
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Marion: and the rum-infused flan.The staff was really nice and even sang a birthday song. Shout out to Stephanie for impeccable service on a rainy day. She gave us the best recommendations.
Genevieve Ingal: Location, ambiance, food and drinks were all on point. We had the rack of lamb as main dish, the shredded lamb on top to tostones for appetizer and their version of old fashioned and the Besito de Coco, their version of piña colada for drinks. Food was perfectly cooked with the flavors perfectly balanced. The Besito de Coco was so yummy and delectable. It is probably the best piña colada I've ever had. It has been four days since our dinner there and we are still thinking about going for another visit! Jafe, our server, was accommodating and helpful with recommendations. All in all, it was a great visit. We will definitely go back on our next visit to San Juan!
Random Knowbody: I loved the vibe here. I came on a Wednesday night and there was live music. I loved the ambiance and the location was very cute. Everyone was pleasant, friendly and helpful. Now onto the food. It was TOO salty. The rice was so hard it was sticking to my teeth. I had to have to sent back because it was too crunchy. My waitress didn't have a problem with me sending it back and she brought out a nice fresh bowl of rice that was a lot better. I got the whole friend snapper and I couldn't finish it because it was EXTREMELY salty. I am Jamaican, I LOVE fish so I was very disappointed in leaving half the fish on my plate. I am not sure if it was because the fish is straight from the sea or what, they have to pipe down on the salt. Make sure you ask them to use a little less for your food. If I could do it again, maybe I would visit but I'd get something else. I like the cutesy-ness of the restaurant but the food wouldn't bring me back.
Sharon DC: later on as we tried to finish our entrée. From the Can Can Pork Chop, Caldoso Lobster Rice, Caribbean Risotto, and Ropa Vieja which were plated nicely and huge in portions....it was all delicious. We swallowed it all down with the refreshing frozen drinks they had to offer.Alondra continued to be courteous by suggesting to my youngest the chicken strips with a side as her entrée. She even gave her the option of how it should be cooked: grilled or fried. Truly appreciated her kindness and attention to detail.At this point we were already in a food coma and couldn't go for desserts. We had to pack our leftovers and will continue to enjoy at home.Our dining experience was fantastic and we appreciated Alondra's thoughtful service which made it even better.
Andrew Koutalakis: We had Rabbit Fricassee, Smoked Pork and Chicken Sausage, Smoked Pork Meat, and the Yam, Eggplant and Squash Pastelon. Fish croquettes for an appetizer. Everone enjoyed their meals and cocktails. Service was outstanding. Great atmosphere and interior. My wife said she saw men at a table outside enjoying cigars and having a great time. Would recommend for groups and families alike.
Sophie Koutalakis: Had a lovely family dinner. Our waitress was very knowledgeable about the restaurants vendors and the menu. She described the dishes we ordered to us, so we knew exactly what we were getting. Everything is fresh and farm to table, and their vendors are commited to increasing biodiversity. I shared the fish croquettes with my family, simply amazing. They are an appetizer so they are a smaller portion, but it was just enough before our main course split between me and my three other family members. For my main course I got the pastelón, which I thoroughly enjoyed. Everyone in my family ordered something different, and we ended up trying something from all of our dishes because it looked so good! My mom got the rabbit fricassee, my father the smoked pork meat, and my brother the smoked pork meat with chicken sausage. Everything was so amazing I wish I could have ordered multiple dishes! You get what you pay for too, the portions are perfectly sized.
Sergio Hernandez: and the grilled octopus
